Cuisine: Middle Eastern
Price: $30-$40 Entree & Main
Address: 23 Glebe Point Rd Glebe NSW 2037
A myriad of colours greet you upon entering Almustafa’s ground floor dining room, - fabric styled tents decorate the ceilings, and colourful wall mounts & original oil paintings hang on the walls. This is truly a dining experience! The atmosphere is relaxed and friendly with prompt service and fantastically flavoursome food. In keeping with the Arabic custom of sharing dishes in the middle of the table, a number of set menus are recommended, however an a la carte selection is also available.
Cuisine: Lebanese
Price: $30-$40 Entree & Main
Address: 489-491 King St Newtown NSW 2042
Located on lively King St(with a sister restaurant on Crown St, Surry Hills), Arabella is a wonderfully popular Lebanese restaurant. The decor follows a Lebanese theme with artefacts, open kitchen, carved wood panelling & cushion room. Enjoy the live entertainment of belly dancers on Friday and Saturday evenings. The menu created by Head Chef, Mohamad Zouhour, is reflective of his years spent in Dubai & Beirut, boasting an eclectic array of options using only the freshest and finest produce.
Cuisine: Modern Australian
Price: $30-$40 Entree & Main
Address: Shop 4, 93-95 North Steyne Road Manly NSW 2095
Ash’s Table boasts spectacular views of Manly Beach & this all-day beachfront favourite is ideal for a satisfying meal after a surf. Ash’s Table has been making waves since Stacey began his run as sole owner recently & he certainly stepped Ash's up a notch, with a superb new menu & chic décor, proving a popular move. Stacey works the floor himself & has established a loyal fan base from his fabulously welcoming service. Ash's presents a diverse menu with hearty portions and supreme coffees.
Cuisine: Modern Australian
Price: $40-$55 Entree & Main
Address: 'In the Park' Punt Rd Gladesville NSW 2111
Nestled within a beautiful landscaped parkland and perched on the foreshores of the Parramatta River you will find an 1830’s sandstone building; the home of Banjo Paterson Cottage Restaurant. Banjo’s is a great place for a family get together or that special occasion. With a substantial tidal jetty suitable for all types of boats, access is available by water taxi, providing a lovely entrance for the bride & groom at a wedding reception. Menu Sample: Poppy and Sesame crusted Yellow Fin Tuna
Cuisine: Czech/Hungarian
Price: Under $30 Entree & Main
Address: 1 Albany Street St Leonards NSW 2075
Don’t let the dimly lit façade fool you, the bazaar Beer Café is a definite crowd pleaser! Inside, the cozy dining room oozes with central European charm, the service is friendly & unintrusive and there is Czech beer on Tap. It can get noisy - but it just adds to the atmosphere. The food is honest, generously portioned, and well presented. While the wine list is well balanced and great value. Recommended - Five Hour Duck - partly de-boned on red cabbage braised with horseradish, apple & walnuts.
Cuisine: Modern European
Price: $40-$55 Entree & Main
Address: 320 Crown St Surry Hills NSW 2010
Mood music, dynamic design, innovative food and quality wines are all vital ingredients for the perfect dining experience and Bentley Restaurant & Bar has them all. Chef Brent Savage and Sommelier Nick Hildebrandt have joined forces to open Sydney’s most exciting new restaurant, they knew that even the very best in food and wine wasn’t enough, so have provided the right music, décor, lighting and service! Recommended specialty is the warm shellfish salad.
Cuisine: Modern French
Price: Over $55 Entree & Main
Address: Radisson Plaza Hotel, 27 O'Connell St Sydney City NSW
With all the grandeur of the formal dining rooms of Europe, complete with full time sommelier & cheese expert, the intimate & elegant décor sets the stage for a truly unique dining experience. Regarded as the Godfather of Australian cuisine, Chef Tony Bilson continues to shape Australia’s Gastronomic culture with an array of mouthwatering French style dishes.
Cuisine: Italian/Seafood
Price: $30-$40 Entree & Main
Address: 16 Church Street, Top Ryde Ryde NSW 2112
Biviano’s Trattoria is a Italian and Seafood restaurant, renowned for their authentic Italian dishes, run by the Biviano family. The restaurant was started in 1983 by Silvio Biviano and has been so popular, that two other Biviano’s were opened in Sydney. Be sure to try the Saltimbocca Alla Romana and the Misto di Mare (seafood platter for two). They also cater for functions for up to 100 people.
Cuisine: Modern Australian
Price: $40-$55 Entree & Main
Address: 33 Terminus Street Castle Hill NSW 2154
Blakes restaurant has a warm & cosy ambiance & is beautifully decorated. It is situated in amongst heavy green folige neatly trimmed which makes an inviting entrance. Bookings are advisable as this is such a very popular restaurant. They cater for functions with a 3 course menu for $45 including entrees, mains, tea, coffee and dessert. The menu is also designed to cater to dieting needs. Try the gluten free Sticky Date Pudding, while dining in the semi alfresco area & enjoy the warm Sydney sun.
Blue Fin - Brighton Le Sands
Cuisine: Seafood
Price: Under $30 Entree & Main
Address: Bestic St, Kyeemagh Brighton Le Sands NSW 2216
Tucked away in the Brighton-Le-Sands Amateur Fisherman’s Association Club you will find the Blue Fin Restaurant. Why not join Chef Don and his team for your next lunch or dinner. The menu choose is endless but the buffet is something not be missed. With such great food and sparkling water views this is just a great venue and is more than capable of handling larger groups or that special occasion. Menu Sample: Seafood Buffet – speaks for itself
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