WA Restaurants With Bar
"2019 Readers' Choice Award"
À La Carte & Tasting MenusSeasonal Flavours, ExpertAt Wild Swan, we offer thoughtfully crafted à la carte and tasting menus that showcase modern Australian cuisine at its finest. Executive Chef Michael Hartnell and Head Chef Anthony Power combine c...
Valentine's Day at Hearth RestaurantCelebrate love with an elegant five-course lunch and dinner on Saturday, 14 February, featuring a menu that highlights Western Australia’s finest ingredients.
Set among the tranquil landscapes of Yallingup, The Cape Lodge Restaurant on Caves Road delivers a dining experience shaped by season, place and produce. The kitchen’s ingredient-driven philosophy ...
Dine at height in sophisticated surrounds at Wildflower, occupying COMO The Treasury's rooftop space on Cathedral Avenue in Perth. Upon entering, guests are immersed in a sensory experience of fine...
Australia's Best Events CatererMake your event amazing!We’ll elevate your next event’s catering - whether it’s an afternoon planning session for a division, or an evening gala event to celebrate your wins! For us, winning the National R&CA Hostplus Awa...
An alliance of fire, stone and steel, forged in a deliciously rugged fashion, Brown Street Grill is the Perth dining destination for all things wood-fired and charcoal grilled. Situated within Brig...
Songs for the SoulSaturday 14th MarchJoin us for an afternoon (and a night) of laughter, food, drinks and SINGING.
Light meal, one welcome drink and a spin on our special wheel...
Good vibes only! Book your spot today!
Spritz Sips & BitesEvery Saturday 4pm-6pmSpritz o’clock just got serious
Introducing Spritz Sips & Bites — two hours of free flowing spritz, wine and snacks, every Saturday in Jan & Feb
4–6pm | Bar Amelie
Hugo, South Beach & Yuzu Lyc...
Italian 2-course Lunch SpecialBook Now!Escape the ordinary and indulge in our 2-course lunch special at Bar Cicchetti, available Monday through Friday for just $40. Start with an entrée of your choice; Mini Caprese, Beef Carpaccio, King...
"Readers' Choice 2019 - Tapas"
Where Food Meets Whisky & WineTaste, Sip, Unwind At Samson’s Paddock, there’s always something happening! Join us for seasonal share plates, carefully curated wines, and specialty whiskies in our relaxed, welcoming space. Whether it’s a casual ca...
Duxton Valentine’s Day DinnerAn Evening to RememberMake Valentine’s Day unforgettable with a five-course dinner at Firewater Grille. Created exclusively for the evening, the menu features the finest Western Australian ingredients in a refined, cont...
Steaks, Drinks & MemoriesGood Food, Great CompanyAt Midland Tavern, we love bringing people together over great food, drinks, and a relaxed vibe. Our menu has everything from juicy steaks and classic pub favourites to share plates and handcrafted...
Designed for SharingBook now!Discover the joy of shared dining at The Provincial Geraldton, where local produce and bold flavours take centre stage. From Abrolhos Island scallops and Shark Bay tiger prawns to wagyu beef carpac...
Valentine's Day$120 ppCelebrate Valentine’s Day with an unforgettable five-course tasting experience designed for romance. This exclusive menu showcases seasonal produce, elegant flavour pairings and beautifully crafted...
Valentine's Day DinnerReserve Your Table!This Valentine’s Day, let Julio’s Italian set the scene for romance. Enjoy a curated menu of exquisite dishes from seared beef medallions to handmade pasta finished with a decadent dessert perfect ...
Valentine's Day DinnerComplimentary Bubbles PPCelebrate Valentine’s Day with a relaxed and intimate dining experience at the Charthouse Restaurant. Enjoy our à la carte menu, with Valentine’s Day specials, plus a complimentary glass of bubble...
Valentine's DaySet MenuThis Valentine’s Day, celebrate at Gramercy Bar & Kitchen with great food, great drinks, and even better company.
We’ve created a special Valentine’s Day set menu that’s perfect for sharing, ind...
Wednesday Steak DaySteak from $11Build steak day your way, start with a 250g grass-fed rump for $11, upgrade to scotch fillet for $7 or choose pork ribeye for $15. Add sides for $5.50ea or garlic prawns for $8
