About Redsalt Restaurant and Bar
Redsalt Restaurant is Crowne Plaza Adelaide's feature restaurant offering a modern alfresco dining experience. Redsalt Restaurant features a wide range of seafood, succulent steak with a focus on South Australian and local produce prepared to highlight its natural flavours. Menu may include: Seared spiced scallops, green papaya salad, nam jim sauce or Saskia Beer Chinese soy chicken, lotus leaf sticky rice, spring onion dipping sauce.
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: Bradd Johns
Opening Hours
Breakfast: 7 Days Lunch: Mon,Tue,Wed,Thu,Fri Dinner: 7 Days Late: 7 Days
