Redsalt Restaurant is Crowne Plaza Adelaide's feature restaurant offering a modern alfresco dining experience. Redsalt Restaurant features a wide range of seafood, succulent steak with a focus on South Australian and local produce prepared to highlight its natural flavours. Menu may include: Seared spiced scallops, green papaya salad, nam jim sauce or Saskia Beer Chinese soy chicken, lotus leaf sticky rice, spring onion dipping sauce.
Crowne Plaza Adelaide, 16 Hindmarsh Square, Adelaide CBD 5000 SA - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 100 Chef: Bradd Johns
Breakfast: 7 Days Lunch: Mon,Tue,Wed,Thu,Fri Dinner: 7 Days Late: 7 Days