
Press Food & Wine
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Will Doak
Opening Hours
Lunch: Mon,Tue,Wed,Thu,Fri,Sat Dinner: Mon,Tue,Wed,Thu,Fri,Sat
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Will Doak
Lunch: Mon,Tue,Wed,Thu,Fri,Sat Dinner: Mon,Tue,Wed,Thu,Fri,Sat
Great meal. Shared tables were fun and still had plenty of room. Service was great and very friendly. Perfect for a casual meal in a trendy location.
Great meal, loved it
Truly a very nice meal, will be back.