Paper Tiger

Best Known For

Master Stock Wagyu Beef Brisket.

Set along lively Rundle Street in Adelaide, Paper Tiger brings a fresh, modern approach to South East Asian dining. The restaurant draws inspiration from the region’s bold, aromatic flavours, crafting dishes that blend tradition with contemporary flair. Vibrant spices, bright herbs and layered textures shape a menu designed for sharing and exploration. The atmosphere is chic yet welcoming, with an open kitchen adding to the energy of the space. Whether you're gathering with friends or enjoying an intimate meal, Paper Tiger offers a dynamic taste of South East Asia in the heart of the city.