Celebrate the festive season in true culinary style with a selection of Australia’s most enchanting dining destinations. From elegant French bistros in Melbourne to clifftop restaurants overlooking the Blue Mountains, each venue offers its own unique take on holiday indulgence.
Discover expertly crafted festive menus, fine wines and warm hospitality that capture the spirit of Christmas dining. Whether you’re seeking an intimate Parisian-inspired dinner, a sunrise feast above the city, or a long lunch by the water, these exceptional restaurants promise unforgettable moments filled with flavour, joy and celebration.
Make this Christmas one to remember - reserve your table today.
Bistro de Paris in South Yarra exudes timeless French charm. Soft lighting, marble tables and the aroma of butter and wine create a Parisian escape. Classic dishes - steak frites, escargot and crème brûlée - showcase refined simplicity. Warm, attentive service and fine wines make every meal a celebration of elegance and indulgence.
Make sure to reserve your place for the festive set menu available from the start of November until December 23 and enjoy starters of mushroom and green pea arancini with blue cheese sauce and aged comte cheese; before mains such as thyme-roasted spatchcock, grilled seasonal vegetables, Paris mash and jus.
Echoes Restaurant in Katoomba offers breathtaking views over the Blue Mountains escarpment. Floor-to-ceiling windows frame misty valleys while guests savour contemporary Australian cuisine with Asian influences. The atmosphere is refined yet relaxed, perfect for sunset dining. Impeccable service and regional wines complete an unforgettable culinary and visual experience.
Celebrate the magic of Christmas with a five-course festive degustation; a curated journey through traditional favourites, fresh seafood and indulgent desserts, all designed to surprise and delight the senses. Begin with a glass of Taittinger Champagne on arrival and then dine overlooking World Heritage wilderness.
Koomo, perched above Adelaide’s CBD, blends modern Japanese style with South Australian produce. Light-filled and elegant, it offers panoramic city views and a sophisticated yet relaxed ambience. Dishes highlight fresh seafood, delicate flavours and meticulous presentation, while attentive service and curated cocktails elevate this vibrant rooftop dining experience.
Begin your Christmas morning with a festive buffet breakfast featuring a generous selection of seasonal favourites; or celebrate with family and friends over lunch or dinner starting with grazing-style plates, followed by a generous buffet of festive mains and decadent desserts.
Mudbar Restaurant in Launceston sits on the waterfront, offering a vibrant fusion of Asian and Modern Australian flavours. Its chic, industrial design contrasts beautifully with the serene river views. Fresh Tasmanian produce, creative cocktails and a lively atmosphere make Mudbar a favourite for both relaxed lunches and sophisticated evening dining.
This year, Mudbar is offering Christmas lunch for the first time with a menu designed for making magic memories. Expect a four-course festive feast starting with a prawn and Asian herb slider with Chinese pork belly and Kewpie slaw, before a main of miso Dijon lamb rack, pea risotto with beef fillet and double whisky demi-glace.
Dante in Northcote brings a modern Greek spirit to Melbourne’s north. The airy, elegant space hums with warmth and Mediterranean charm. Plates overflow with vibrant flavours – char-grilled seafood, slow-roasted lamb and zesty dips - crafted from fresh local produce. With heartfelt hospitality and lively energy, it captures the essence of contemporary Greek dining.
Celebrate Christmas with an unforgettable lunch or Christmas Eve dinner and enjoy a thoughtfully curated four-course share menu, starting with fresh appetisers, festive entrees and hearty mains like slow-roasted lamb, potatoes and braised carrots. Finish with classic Greek desserts with a festive twist.
