Brisbane’s Premium Open-Air Japanese Garden Dining Experience
DINING Modern Japanese dining meets open-air garden energy at NIIWA. From refined omakase to late-night DJs, this James St hotspot evolves from relaxed lunches to vibrant evenings.
What's On - Events & Specials
Italian $$$$$
Mother's Day Lunch
Bar Lettera, North Sydney
This Mother's Day, let us take care of lunch. $95per person, add a bottomless beverage package for +$45 per person for 2 hours....
Bistro $$$$$
South African Wine Safari
Annata, St Leonards
Annata invites you to experience an extraordinary evening of discovery with our South African Wine Safari, a curated journey through one of the world’s most dynamic and rapidly evolving wine region...
International $$$$$
Aperitivo Hour
40Res, Surry Hills
Daily aperitivo hour with 40Res cult classics such as Nambucca heads oysters with toasted rice vinaigrette ($3) and toothfish fish finger sandwich with pil pil ($18) accompanied with a stay salty m...
Turkish $$$$$
Mother's Day
Turkuaz Turkish Cuisine, Enmore
Make this Mother’s Day extra special with a beautiful Turkish feast at Turkuaz Enmore. Reserve your table and celebrate with family....
Mexican $$$$$
Mother's Day Bottomless Brunch
Sweethearts Terraza, Potts Point
Join us for Mother's Day Brunch! Complimentary glass of bubbles on arrival! ...
Italian $$$$$
Mother's Day
Antica Dining, North Sydney
This Mother’s Day, we’re opening bookings for both lunch and dinner, giving you the flexibility to celebrate in a way that suits your day....
Italian $$$$$
Pranzo Saturdays
Glorietta, North Sydney
Pranzo Saturdays at Glorietta are made for long lunches, good company and a little indulgence. Join us from 12pm for a 2-hour bottomless lunch of Italian favourites, flowing drinks and an after...
Recommended
Modern Australian $$$$$
The Strangers’ Restaurant at NSW Parliament House
Sydney CBD
Dining at Strangers’ Restaurant, on Macquarie Street in the heart of Sydney, takes diners on a fascinating journey through history, tracing the evolution of dining practices and food trends, along ...
Modern Australian $$$$$
Employees Only
Sydney CBD
Hidden beneath Barrack Street in Sydney, Employees Only is a speakeasy-style bar and restaurant where mystery, cocktails and dining come together in unforgettable fashion. Marked by a curious psych...
Japanese $$$$$
Yama
Sydney CBD
Tucked neatly on the second floor at the northern end of the Queen Victoria Building, Yama on George Street in Sydney’s CBD, is where you can enjoy delicious Japanese food, an extensive range of te...
Middle Eastern $$$$$
Zaffi Sydney
Sydney CBD
On Little Hunter Street in Sydney, Zaffi Sydney delivers a vibrant taste of the Middle East in the heart of the CBD. By day, this dynamic venue showcases refined Middle Eastern and Lebanese cuisine...
Asian $$$$$
Hustlers. Syd
Sydney CBD
Situated on York Street in the Sydney CBD, Hustlers. Syd offers a bold, underground dining experience with a modern take on Asian cuisine. Descend below street level and step into a moody, energeti...
Cafe $$$$$
Dutch Smuggler Coffee Metro Martin Place
East Sydney
Located on Elizabeth Street in Sydney’s CBD, Dutch Smuggler Coffee is a specialty coffee roastery and café bringing creativity and bold flavour to the city’s bustling heart. Known for its expertly ...
Italian $$$$$
Margot Osteria
Sydney CBD
With a custom-built open Basque grill at the heart of the kitchen, Margot Osteria on Barrack Street in the middle of Sydney’s CBD offers a modern twist on classic grilling techniques, delivering an...
Indonesian $$$$$
Aroma of Indonesia
Sydney CBD
Situated on Clarence Street in Sydney’s CBD, Aroma of Indonesia brings the vibrant spirit and soulful flavours of the archipelago to the city. This warm and inviting restaurant celebrates tradition...
Kitchens
The Mediterranean Pantry: Why Preserved Lemons, Chillies, Anchovies & Capers Belong in an Aussie Summer
Stock your kitchen with the bright, salty magic of the Mediterranean. From preserved lemons and pickled chillies to anchovies and capers, discover why preserving suits Aussie Summers and how to sta...
10 Ingredients That Built the Modern Mediterranean Kitchen
Discover the 10 pantry staples shaping today’s Mediterranean cooking - olive oil, garlic, lemons, tomatoes, chickpeas, yoghurt, herbs, feta, olives and grains - plus how they bring sunshine, balanc...
Lemons, Olives & Anchovies: The Holy Trinity of Modern Mediterranean Cooking
Discover why lemons, olives and anchovies are the holy trinity of modern Mediterranean cooking. See how Chefs lean on citrus, briny olives, tinned fish and punchy condiments to create bright, layer...
The Perfect Spritz Hour Snacks: Gilda Skewers, White Anchovies, Olives & Salumi
Set the mood for aperitivo with the ultimate Spritz-hour snacks: punchy Gilda skewers, marinated white anchovies, briny olives, toasted almonds and paper-thin salumi. Easy, salty bites to spark you...
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