Uma Restaurant

Best Known For

Ceviche Experience: discover the freshness and diversity of Peruvian coastal cuisine. Uma Journey: discover the versatility and influences of Peruvian cuisine - both over four courses.

Embark on a culinary journey through the regions of Peru at Uma Restaurant on Adelaide Terrace in Perth. Located in the Pan Pacific Perth, Uma is the shared vision of the hotel and Chef Alejandro Saravia, whose mission is to show diners what Peru has to offer, from ceviche to a mouth-watering selection of beef, lamb and chicken dishes. Grab a Pisco Sour cocktail and relax in elegant surrounds of grey matte walls, blond wood table settings and terracotta tiled floors, while perusing a contemporary fusion menu plating up temptations from the ocean, paddock and valley alongside Ceviche and Journey Experience set options. Delve into snapper ceviche, charred sweet corn and caramelised sweet potato; before Blackwood River eye fillet, confit golden pumpkin, sour yoghurt and toasted pumpkin seeds.