WA Restaurants With Fully Licensed
Truffle Pudding, Elevated Beyond EarthLimited time only! Marinated for a week in cognac, orange and toasted hazelnuts, then slow-cooked overnight to achieve a melting, velvety texture. Finished with a tempered white chocolate and truffle anglaise , a tru...
Locals NightEvery ThursdayLocals love our steak, so that's why every Thursday we're giving you a night that's all yours with plenty of yummy specials to choose from:
A la carte menu options + $99 steak special for two + ...
Hearth's Wagin Duck Elegance in Ember Hearth’s Wagin duck is a true signature, a dish that distills the restaurant’s philosophy: cooking with fire, native ingredients and a deep connection to the land. The duck is dry aged for depth of...
"2019 Readers' Choice Award"
Contemporary fine dining meets the natural beauty of the Swan Valley at Wild Swan — a stunning restaurant set within the heart of Mandoon Estate on Harris Road in Caversham, overlooking manicured g...
Peruvian Independence Day Celebrations @ UMAOne week onlyFrom 28 July to 1 August, UMA invites guests to experience the vibrant spirit, flavour and energy of Peru with a week-long celebration of Peruvian Independence.
À La CarteWildflower - À La CarteGuided by the rhythm of the Noongar seasons.
Our à la carte menu reflects the lands beauty & abundance — each dish shaped by the finest seasonal offerings thoughtfully balanced with exceptional ...
Feed Me!Try our feed me selectionA delicious menu made by our talented team of chefs so you can try different items from our menu! ($75 per person)
An alliance of fire, stone and steel, forged in a deliciously rugged fashion, Brown Street Grill is the Perth dining destination for all things wood-fired and charcoal grilled. Situated within Brig...
"Savour the nightly degustation menu"
Original ingredients, healthy eating and the art of plating are on the menu at Andly Private Kitchen on Oxford Close in West Leederville. Bringing joy to the mouths of all who visit, Chef Andly ser...
Thursday - Steak & SidesEvery Thursday, All DayEvery Thursday at Bar Cicchetti, settle in for a relaxed Italian-style steak night by the coast. Enjoy a 500g O’Connor Rump Cap MB 2+, served with rich Sangiovese sauce, triple-cooked potatoes and ...
A Taste of Truffles130pp for three courseCelebrate truffle season with a three-course Italian menu featuring premium seasonal ingredients and the rich aroma of black truffle. Open from today for bookings 01/08/26-31/08/26.
Monday Free Dessert Every Monday!Every Monday our chefs make a special new dessert for you to try! (One dessert per main meal purchased)
Cellar Door TastingOpen daily, 9am to 5pmTaste through the current Wise range with our cellar door team, from estate whites to the reserve reds the region is known for. Walk-ins welcome for smaller groups. A relaxed way to find your next ...
Situated on Galbraith Loop in Falcon, sandwiched beautifully between the Peel Estuary and the ocean, Wedgetail Brewing Co is an independently owned craft micro-brewery where traditionally styled, w...
Functions & Events at Public House Kitchen & BarEnquire today!From casual lunches to lavish cocktail parties, weddings and corporate events — Public House Kitchen & Bar has the perfect space and package for your next event! Beautifully designed indoor and out...
Express LunchMon - Fri 11am-3pm choose from a delicious beef burger, tender hanger steak or fresh pipis pasta for our express lunch during the week, perfect for a quick lunch on the go
All Day Menu at Grace St CafeTry us today!Grace St Cafe is serving up all day dining worth lingering over. From the iconic Grace St Doughnut with berry compote and crème fraîche to Shakshuka with chorizo, Field Mushrooms on quinoa toast wi...
This Season’s Special | Black Truffle, San Daniele Prosciutto & BurrataCome and try us today!A flavour explosion awaits with one irresistible combination: fresh black truffle, San Daniele prosciutto and creamy burrata. Rich, indulgent and full of character, this is the kind of dish that br...
