Brisbane Restaurants With Raw Food Options
Popular Cuisines : Cafe Modern Australian Japanese Indian Thai Chinese International Italian
Elevate Your Meal with Fine WinesGlobal WinesOur ever-evolving wine list features a curated selection of classic and avant-garde wines from around the world, thoughtfully paired with the flavours from our kitchen. Guests may bring up to 2 bot...
Art takes centre stage at Komeyui Brisbane on Wharf Street, Spring Hill, where refined Japanese cuisine is elevated into a multisensory experience. Guided by chefs with exceptional global training,...
New 58pp BanquetFrom 29 DecemberAvailable from 29 December, our seasonal banquet celebrates the flavours of a Japanese summer: fresh, bright, and beautifully balanced.
7 Courses Include:
• Spicy Edamame
• Green Salad - with...
Crochet WorkshopSat 7th & 28th Mar This two part workshop series learn how to make ColourPuff Girl’s iconic Crochet Cowboy Hat! To make this iconic crochet cowboy hat we start by going back to the humble granny square. Class #1-Lear...
Artisanal Bagels Done RightOpen everyday!Bagel lovers, this one’s for you. Dive into a line-up of artisanal bagels packed with flavour, from classic cream cheese and smoked salmon to chicken salad, shaved ham, roast beef, avo & feta and t...
Black Hide Steak & Seafood by Gambaro is a culinary gem located in the vibrant Brisbane CBD, where modern sophistication meets a warm, inviting atmosphere. This exceptional restaurant showcases the...
An elevated escape on James Street in Fortitude Valley, NIIWA is a refined Japanese dining and cocktail destination shaped by atmosphere as much as cuisine. Designed to feel open, garden-led and ef...
Autumn omakase courseBegins 7th MarchAutumn menu begins from 7th March! Time to enjoy Autumn produce such as persimmon, assorted mushrooms , root vegetables like lotus root, sweet potato ??, yam . Sushi fish are fattening up!
Habibi BanquetWednesdaysMake your Wednesday night deliciously different with the Habibi Banquet at Naim. Enjoy a $49 three-course set menu that changes weekly, showcasing bold Middle Eastern flavours and seasonal creativi...
Step into HUA on William Street in the heart of the city, where tradition meets innovation in Brisbane’s premium dining scene. With a menu celebrating Cantonese traditions, this stylish restaurant ...
Flavours of Korea, ElevatedWagyu, Wine & FlairExperience premium Korean BBQ and steak at Marble in Portside Wharf, Hamilton. Enjoy top-grade Wagyu, vibrant banchan, house-made sauces, and curated wines, cooked at your table on our smokeless gr...
Seasonal Sushi & Sake NightsFlavours & ExperiencesAt Oyama, we bring you exciting seasonal and community-focused events that elevate your sushi experience. From sushi-making classes and tasting specials to sake showcases and curated dining nights,...
Prawn larb taco, lettuce, shallots, red nahm jim ; Banana flower salad, grilled chicken, coconut, chilli jam dressing ; Coconut and tumeric curry of Bundaberg Bay bug, kafir lime leaf.
Mosconi, located in the vibrant heart of Fortitude Valley, Brisbane, is a culinary gem that brings a touch of European flair to the local dining scene. The restaurant's warm, inviting ambience feat...
Join foodies and fur babies from all walks of life for fare with flair at Andonis Café & Bar on Station Road in Yeerongpilly. This Brisbane hidden gem boasts a sleek design and modernity to create ...
Bianca was made out of a desire to bring the captivating and enrapturing effervescence of a classic Italian trattoria to the hub and bub that is Brisbane’s, James Street. The food shall be focused ...
In the heart of Brisbane CBD, Blackbird Bar & Grill stands out with its modern Australian cuisine and vibrant atmosphere. The restaurant boasts a stunning interior featuring large windows that fram...
