South Brisbane Restaurants
Popular Cuisines : Cafe Modern Australian Japanese International Italian Chinese Dessert European
OH CHEEZUS!Order now!Try our Cheezus Toastie, a real treat for those cooler days!! A triple cheese combo of Swiss, cheddar, American cheese and salt and pepper. Order now before they are all gone!
$23 CurriesSeafood, Vegan or GoatWarm up this winter with a delicious curry and why not add naan bread for only $2. Available everyday during the month of July.
Lyrebird Two & Three Course Set MenuCome and EnjoyExperience Modern Australian dining at Lyrebird with our two and three-course set menus, featuring exceptional value and exquisite flavours. Enjoy a 2-course menu with wine for $75 or indulge in a ...
Merging the most indulgent aspects of idyllic beachside and rooftop destinations with premium dining, Lina Rooftop is elevating Brisbane’s bar and restaurant scene to new heights. Calling South Bri...
Serving up secret recipe, prime cut ribs in the city’s hottest dining precinct, no visit to South Brisbane is complete without a stop at Big Roddy’s Rippin’ Rib Shack on Fish Lane. Only metres from...
Bamboo Basket at South Bank, (South Brisbane) offers quality Chinese cuisine, well known for their dumplings.
Deliciously Greek and deliciously authentic, Nostimo Restaurant Bar on Edmondstone Street transports diners to the Mediterranean from the heart of Brisbane. Featuring white rendered walls, cascadin...
Named after the former more exotic name for Thailand – Siam South Bank on Tribune Street in South Brisbane is a place where textures, tastes and seasonings come together to celebrate Thai culture. ...
The bustling and vibrant Southbank dining and entertainment precinct is home to Brisbane halal restaurant Café Menso on Cordelia Street. Located within the Menso at Southbank Hotel just a stone’s t...
Offering a sophisticated dining experience for your next special occasion, The Greek Club Functions and Events on Edmondstone Street in South Brisbane caters to all tastes. Enjoy Greek hospitality ...
