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Best Known For

Cape Grim Fillet Beef Mignon, Wrapped In Barossa Bacon, Served On A Bed Of Whipped Mashed Potatoes & Finished With Decants Decadent Mushroom Sauce.

About Decant Restaurant

Decant Restaurant combines mouth-watering modern Australian cuisine with a chic fine dining experience in the heart of the city. Oozing designer style, Decant features floor-to-ceiling glass windows overlooking Flinders Street. The seasonally changing menu includes dishes such as a 200gr MSA Grade Eye Fillet with roast beetroot gratin, french beans and jus. Group bookings welcome.

Location & Map

264 Flinders Street, Adelaide CBD 5000 SA - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos

Seats: 28   Chef: Robert Yates  

Opening Hours

Breakfast: 7 Days Lunch: 7 Days Dinner: Mon,Tue,Wed,Thu,Fri,Sat

Groups & Functions

  • Up to 28 Guests
  • Birthday Party
  • Dinner Party

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