AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Where to Eat When You Want to Impress


When the occasion demands more than just a great meal - when you're out to dazzle with both flavour and flair - only the most impressive venues will do. Whether it’s a vineyard escape, a bustling inner-city icon or a hidden fusion gem, this collection of standout dining spots brings together spaces where presentation and palate come together in perfect harmony.

Here’s where to book when you’re aiming to seriously impress.

Mimosa Wines Restaurant – Bermagui, NSW

Hidden in the lush hinterland of the South Coast, Mimosa Wines is more than just a restaurant - it’s an estate experience. Situated on a family-run vineyard just off Bermagui Road, the space blends vineyard charm with sleek, contemporary design. Enjoy long lunches or degustation dinners either indoors or on the sprawling deck, where sweeping views of the mountain ranges and vines set the tone for a truly memorable outing. With a boutique cellar door attached and a carefully curated wine list spanning Australian and New Zealand labels, it’s the ideal destination for lovers of food, wine and serenity.

Where to Eat When You Want to Impress

On the plate, local produce takes centre stage. Begin with the Tathra Place quail - rich, tender and perfectly balanced by sweet potato, tandoori spice and the gentle heat of galangal. For the main course, the Narooma sea bream arrives as a pristine fillet adorned with asparagus, black sesame and a sharp touch of yuzu. Desserts are equally artful - mango meets pistachio in an unlikely yet harmonious pairing, finished with yellow capsicum and basil for an unforgettable twist.

Planning something special? Book a table and soak in the spectacular views, mark your visit by leaving a review.

Etsu Izakaya – Mermaid Beach, Qld

Step off the highway and through an unassuming barn door into the neon-lit world of Etsu Izakaya - one of the Gold Coast’s best-kept secrets. The atmosphere is moody and playful: think shadowy interiors, paper lanterns, eclectic wall art and the buzz of conversation bouncing off concrete and wood. This is Japanese dining with attitude, designed for those who appreciate both tradition and contemporary cool. Whether it’s date night or a late-night catch-up with friends, Etsu sets the scene for something unforgettable.

Where to Eat When You Want to Impress

The menu reads like a love letter to Japanese street food, elevated by bold, clean flavours and modern technique. Indulge in yakitori skewers like Hokkaido scallops dressed in silky shiso buttermilk and finished with briny ikura. Pork belly skewers arrive lacquered in ginger glaze and paired with Nashi pear chutney for the perfect balance of sweet and umami. For mains, the robata-grilled fish collar comes with a smoky edge, paired with steamed rice and charred corn, while the Wagyu striploin shines with a hint of fresh wasabi and grilled lime.

Impress your guests with a booking at Etsu’s vibrant izakaya. Don't forget to leave a review.

Tonic & Ginger – Fremantle, WA

Tucked inside the heritage-listed 1902 Fremantle Synagogue, Tonic & Ginger is one of those rare venues where history, design and culinary creativity collide. With soaring ceilings, glowing pendents and a palette of warm wood and soft textures, the restaurant offers an atmospheric take on Southeast Asian dining. Head Chef Don Park leads the charge with a bold and dynamic menu crafted for sharing - perfect for everything from intimate dates to group gatherings.

Where to Eat When You Want to Impress

The menu spans the Asian Continent in influence, leaning into the punchy flavours of hot, sour, salty and sweet. Kick things off with fried pork and prawn wontons swimming in a fragrant tom yum broth, or opt for the salmon sashimi with blackened chilli dressing and crisp green apple. Larger plates include slow-cooked Korean-style beef short ribs, sticky and rich, alongside sharp kimchi and spring onion; or choose the delicate steamed ling, paired with pickled mushrooms and a gentle shallot oil for a lighter finish.

Craving something bold and beautifully presented? Book your table now and show your appreciation by leaving a review.

Double Dose – Croydon, NSW

A local gem that punches well above its café weight, Double Dose in Croydon offers a refined yet relaxed dining experience wrapped in urban charm. The interior hits the sweet spot between industrial and rustic: polished concrete floors, rich timber accents and leafy greenery combine to create a stylish yet welcoming backdrop. Ideal for brunches with friends or casual meetings that impress, this café brings big-city style to a suburban setting.

Where to Eat When You Want to Impress

The food is vibrant, playful and plated with precision. The signature smashed avo is anything but ordinary - topped with beetroot hummus, heirloom tomatoes, creamy feta and poached eggs, then dusted with dukkah for extra crunch. The Cajun-spiced chicken burger comes stacked with apple slaw, cheese and a punchy mayo, while the truffle beef burger elevates a café classic with rich truffle mayo, pickles and hand-cut chips. The coffee? Flawlessly brewed and best enjoyed slow.

Impress with brunch done right - grab a spot at Double Dose, then review your meal.

BLOWFISH Ocean Grill + Bar – Broadbeach, Qld

Sleek, spacious and anchored in sophistication, BLOWFISH is Broadbeach’s new seafood star. Brought to life by the powerhouse team behind Moo Moo, this two-storey venue blends coastal glamour with inner-city elegance. Polished interiors, expansive glass windows and a buzzing open kitchen provide the perfect backdrop for lavish lunches or sultry dinners. Whether you're here for the fresh seafood or the scene, BLOWFISH doesn't just meet expectations - it surpasses them.

Where to Eat When You Want to Impress

Start with charred King prawns - juicy and fragrant with lemongrass, coconut and a crisp betel leaf crunch. The Moreton Bay bug roll is a standout, nestled in a soft bun with crisp lettuce, peppery watercress and a zingy remoulade crowned by flying fish roe. For mains, choose between a succulent grilled WA rock lobster with garlic cultured butter and banana blossom slaw, or a Wagyu steak paired with fries and a rich peppercorn sauce.

Make your next meal a showstopper - book your seat at BLOWFISH. Review your meal to let other diners know.

From the serenity of vineyard vistas to the intensity of robata flames, each of these restaurants offers something distinctive - yet all share a common thread: an ability to captivate, impress and delight. When you're looking to leave a lasting impression, these are the places to put on your must-visit list.

Featured Locations

Asian    $$$$$

Tonic & Ginger

Immerse yourself in the vibrant flavours of Southeast Asia at Tonic + Ginger on South Terrace in Fremantle. Led by Head Chef Don Park, the menu bursts with bold Asian fusion flavours, carefully des...

Modern Australian    $$$$$

Mimosa Wines Restaurant

Sip an estate wine on the outdoor deck overlooking the vines and mountains at Mimosa Wines, a family-owned and operated vineyard, restaurant and cellar door on Bermagui Road in Bermagui. Nestled in...

Cafe    $$$$$

Double Dose Croydon

Settle in for a cosy and flavour-packed experience at Double Dose on Croydon Road in Croydon. This sleek and welcoming café blends modern industrial touches with warm, rustic charm - think polished...

Modern Australian    $$$$$

BLOWFISH Ocean Grill + Bar

Discover the Gold Coast’s trendiest seafood dining destination and meeting place at BLOWFISH Ocean Grill + Bar on Oracle Boulevard in Broadbeach. Brought to diners by the team behind Moo Moo Gold C...

Japanese    $$$$$

Etsu Izakaya

Open the barn door at Etsu Izakaya on Gold Coast Highway in Mermaid Beach to discover a magical mystery tour of Japanese share-plate dining. Moody surrounds of neon signage, walls plastered with ph...

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