Best Known For
Robata lamb, miso, blue cheese, black onion rings and cabbage.
Open the barn door at Etsu Izakaya on Gold Coast Highway in Mermaid Beach to discover a magical mystery tour of Japanese share plate dining. Moody surrounds of neon signage, walls plastered with photographs and a long, low-lit dining space make this izakaya-style restaurant an ideal place for a romantic encounter, or chilling out with friends for after-work drinks. The menu embraces all aspects of Japanese fare from sushi and sashimi to tempura, salads and teriyaki; think plates like lightly-seared truffle infused Wagyu carpaccio, with garlic chips, chives and ponzu sauce. Seafood lovers will salivate over Aburi swordfish, charcoal bread, banana chips and garlic flowers; or delve into robata grilled duck, with plum glaze, finger lime, pickled cabbage, sesame milk, orange and yuzu gel.
2440 Gold Coast Highway, Mermaid Beach 4218 QLD - See Map
Chef: Meyjitte Boughenout