This year's Taste of Sydney full restaurant line-up!
Sydney’s hottest restaurants will serve up a smorgasbord of fare at this week’s Taste of Sydney, when the world’s greatest restaurant festival descends on Centennial Parklands from Thursday March 13 – Sunday March 16.
Taste of Sydney’s mega restaurant line-up include newcomers Bloodwood,AKI’s Indian Restaurant, Chow Bar & Eating House, pop-up The Larder, and Chur Burger; along with Taste of Sydney favourites Popolo, 4Fourteen, Four in Hand, Porteño, Efendy, Longrain and The Cut Bar & Grill.
Bowral’s Biota Dining and Jonah’s Whale Beach will return to Taste of Sydney’s ‘Destination Dining’ roster, along with new additions Muse Restaurant, Pokolbin, and an injection of Mexican fun from central coast favourite Rojo Rocket of Avoca Beach.
Plus MANY MANY MANY more. General entry ticket is $25 when purchased online or $30 at the door.