As the sun sets over the rugged coastlines and pristine vineyards, Australia's food scene continues to evolve, drawing inspiration from the stunning landscapes that define its regions. This culinary movement embraces the natural bounty of the land, inviting diners to experience dishes that reflect the unique characteristics and sentiments of their surroundings. From intimate winery settings to coastal hideaways, we delve into a selection of venues that artistically weave together the essence of the Australian landscape with exquisite flavours.
Skillogalee Restaurant - Sevenhill, SA
Nestled in a historic stone settler’s cottage from 1851, Skillogalee Restaurant invites guests to savour a remarkable dining experience in the heart of Clare Valley's picturesque vineyards. This award-winning establishment on Trevarrick Road features a delightful rustic charm, offering an alfresco dining experience in the summer or a cosy getaway beside a crackling fireplace in winter. With panoramic views of lush vines and tranquil gardens, Skillogalee celebrates the harmony of fine food and wine in an idyllic setting that enchants at every visit.
Skillogalee's menu is a tribute to the region’s rich agricultural heritage, showcasing seasonal produce and its own distinguished wines. A highlight includes the crumbed hen egg, paired beautifully with watercress, celeriac, crème fraiche, and a caviar bump—a dish that sings of the valley's local essence. For the mains, the dry-aged heritage beef, served with potato pavé and greens, finds its perfect match in a glass of Trevarrick Shiraz. As a sweet finale, the malt ice cream with macadamia and wattleseed encapsulates a taste of home while embracing the natural landscape.
Book your table at Skillogalee Restaurant today.
Irish Murphy's - Hobart CBD, TAS
Proudly positioned at the northern end of Salamanca Place, Irish Murphy's is a warm haven for those looking to indulge in Tasmanian produce in a rich setting steeped in history. The establishment, which dates back to 1812, brings a modern twist to traditional Irish pub culture. With its inviting outdoor dining area and contemporary lounge, Irish Murphy's captures an old-world charm while resonating with Hobart's dynamic atmosphere. The ambience, bolstered by live music and captivating decor, sets the stage for memorable culinary experiences.
The menu is a celebration of authentic Tasmanian flavours, featuring dishes like bangers and mash infused with caramelised onions and gravy, a nod to the hearty regional cuisine. The slow-cooked lamb shank falls off the bone and pairs exquisitely with roasted Dutch carrots and red wine jus. Not to be missed, the beef and Guinness pie is a heartwarming dish that embodies the essence of comfort food, complemented by root vegetables and mushy peas. For seafood lovers, the beer-battered flathead served with rustic chips offers a Scandi-inspired twist of flavours.
Reserve your spot at Irish Murphy's.
Home Hill Winery Restaurant - Ranelagh, TAS
At Home Hill Winery Restaurant, the art of wining and dining is perfected amid breathtaking vineyard landscapes in Ranelagh. The venue, embodying rustic sophistication, invites guests to immerse themselves in the harmonious interplay of luxurious dining and Tasmanian terroir. The atmosphere is welcoming, setting the tone for leisurely lunches that resonate with the natural surroundings and exquisite food that pays homage to local traditions.
The menu is an ode to Tasmanian produce, featuring enticing dishes such as lamb ribs dressed with honey and complemented by goats’ curd and macadamia dukkah, perfectly balanced with hints of sage. Larger offerings like market fish accompanied by mussels and prawn bisque showcase the bountiful coastal flavours, while the squid ink aioli adds a sophisticated touch. Each dish skillfully incorporates local ingredients, culminating in a culinary adventure that captures the essence of Tasmania's lush landscape.
Secure your dining experience at Home Hill Winery Restaurant.
Beach Almond - Palm Cove, QLD
Located on the pristine Williams Esplanade, Beach Almond is an award-winning restaurant that celebrates the rich marine bounty of Tropical North Queensland. With its rustic beach shack aesthetics, featuring reclaimed timber and softly glowing pendant lights, the venue radiates a laid-back charm that’s perfectly complemented by its stunning beachfront location. Dine al fresco under swaying palms and listen to the gentle lapping of waves as you embark on a seafood culinary journey that captures the essence of the surrounding waters.
At Beach Almond, every dish reflects the belief that the ocean’s harvest can inspire incredible flavours. Start with crab and prawn spring rolls served with sweet plum relish, setting the perfect tone for the meal. The pièce de résistance is the whole lobster, simmered delicately in tropical coconut turmeric sauce that beautifully encapsulates the tropics. For those seeking bold flavours, a beef rendang curry served with jasmine rice and Asian herb salad is a standout. And for dessert lovers, the java coffee chocolate tart awaits, promising to delight even the most discerning palates.
Make your reservation at Beach Almond today.
Temaki Sushi Melbourne - Melbourne CBD, VIC
For an intimate culinary experience, Temaki Sushi Melbourne delivers a multi-course seasonal menu that pays homage to the art of Japanese cuisine. Tucked away on Little Collins Street, this venue boasts stylish interiors illuminated by moody lighting and elegant glassware, providing an atmosphere of calm in the bustling heart of the city. With a focus on sourcing ingredients from boutique growers, each dish tells a story of sustainability and freshness that resonates with its surroundings.
Begin your gastronomic journey with a warming bowl of miso soup, perfectly setting the stage for a selection of temaki that showcases seasonal offerings. Delight in the wasabi soy-marinated tuna served with rice and nori, or choose garlic soy-marinated duck breast accompanied by pumpkin purée—a dish that balances tradition with innovation. Adventurous palates may venture for the grilled eel served alongside tamagoyaki and a closing course of hojicha pudding, ensuring an unforgettable dining experience that encapsulates the flavours of Japan with a local twist.
Reserve your table at Temaki Sushi Melbourne today.
As we journey through these venues, each with its distinct character and vibrant menu, we celebrate the unique relationship between food and landscapes that enrich Australia's culinary culture. These restaurants not only showcase the beauty of local produce but also offer a narrative that connects diners with the breathtaking environments that inspire them.
