Canberra's food culture is as dynamic as its capital city itself, a blend of tradition and innovation that promises diners a taste of Australia’s culinary diversity. Whether you're after a casual bite or a refined dining experience, the ACT offers a plethora of options that cater to both the contemporary palate and those with a love for classic dishes. Journey with us as we uncover several standout venues that underscore the region's gastronomic prowess.
Mezzalira - Canberra CBD, ACT
Situated within a striking 1920s building on leafy West Row, Mezzalira embodies classic Italian charm right in the heart of Canberra's bustling CBD. Known since its inception in 1996 as a cornerstone of the city's dining scene, Mezzalira transforms from a casual meet-up spot during the day to an elegant dining venue in the evening. The art deco architecture frames the space beautifully, creating an inviting atmosphere for everything from business lunches to intimate dinners. The expansive menu is thoughtfully crafted, featuring everything from tantalising aperitivi to sizzling wood-fired meats and seafood that celebrate Italian culinary heritage.
Start your meal with a luxurious duck liver parfait, complemented by pink peppercorns and a delightful Moscato gelatina served alongside freshly baked crostini. Transition to the mafaldine pasta, a sumptuous dish adorned with prawns, vongole, and a kick of chilli nduja, finished with a fragrant soft herb gremolata. For a heartier offering, the veal saltimbocca alla Romana stands out, marrying tender veal with prosciutto and sage for an authentic Italian experience.
Make this venue your next dining destination by booking a table.
Little Theo's - Canberra CBD, ACT
A brisk walk from the Murrumbidgee golf course leads you to the vibrant Little Theo’s, a casual pizza and burger bar that has captured the hearts of locals and newcomers alike. Characterised by a laid-back interior featuring furniture crafted from reclaimed timber pallets and adorned with the soft glow of trendy hanging lights, this restaurant invites guests to relax and enjoy. Owner Anthony Ferraro has crafted a menu that is both approachable and full of flavour, with fresh fish and award-winning burgers that bring returning patrons back time and again.
The triple scallop deluxe burger is an indulgent creation, layering three smashed beef patties with succulent scallops, smoky bacon, and Monterey Jack cheese, perfectly complemented by dill pickles and a touch of classic condiments. For pizza lovers, the Stylish Gamberino presents a vibrant tableau with salsa di pomodoro, smoky bacon, king prawns, and fresh basil that is sure to satisfy cravings.
Elevate your dining experience by reserving your spot at this fun and lively venue.
Olive at Hawker - Hawker, ACT
In the heart of Hawker lies Olive at Hawker, a beautiful establishment showcasing the rich flavours of Mediterranean cuisine, heavily influenced by both Greek and Italian traditions. The inviting decor—a warm ambience accented by rustic elements—creates a comforting backdrop for a memorable dining experience, perfect for enjoying with friends or loved ones. The attentive service ensures that every visit feels personally tailored, allowing diners to enjoy dishes made with the freshest ingredients and authentic flavour profiles.
Dishes such as tempura prawns complemented by a delectable seafood sauce or hearty meatballs paired with garlic yoghurt provide an engaging start to your meal. For a main event, the pork medallions shine with their lemon sage sauce, served alongside creamy mashed potatoes and vibrant steamed greens. Pizza enthusiasts can relish slices adorned with smoked pork, beef sausage, and melty mozzarella, creating an unforgettable feast.
Experience the rustic charm by booking your table today.
Naadam - Phillip, ACT
Experience the unique tapestry of Mongolian cuisine at Naadam, located on Corinna Street in Phillip. This stylish venue, with its marble counter and elegant wooden accents, serves as a sophisticated setting for a memorable dining affair. Guests can enjoy an immersive experience as they watch skilled chefs showcase their techniques in the open kitchen. The menu is a delightful exploration of flavour that reflects Mongolia’s culinary heritage, offering dishes that are both hearty and rich in tradition.
Dine on ox tongue accompanied by a smooth eggplant purée and tart pickled cabbage, or indulge in the Mongolian beef dumplings perfectly marinated and served with a house-made Naadam sauce. For main offerings, the Mongolian barbequed lamb is served sizzling on volcanic stones, paired with a fragrant BBQ emulsion for a dining experience that is as theatrical as it is delicious.
Immerse yourself in this unique culinary culture by reserving your experience at Naadam.
Canberra's culinary landscape is flourishing, showcasing a remarkable diversity that not only pays homage to traditional flavours but also embraces modern interpretations. Each venue offers a distinct experience, from the rustic elegance of Olive at Hawker to the lively atmosphere of Little Theo’s and the captivating flavours of Naadam. Whether you’re a Canberra local or just visiting, these restaurants promise to deliver unforgettable meals that reflect the region's vibrant food culture. Indulge your palate and explore what these exceptional venues have to offer.
