Driftwood Restaurant

Best Known For

Seasonally changing menu with a local focus.

Watch the sun set over the canal and soak up water views at Driftwood Restaurant on North Terrace in Lauderdale. This elegant restaurant is all about sleek lines and a trendy vibe - think wood floors and ceilings matched with grey furniture and dark walls to create a relaxing ambiance - whether stopping by for weekend brunch, or evening dining with a special someone. An ever-evolving menu that changes almost as often as Tasmania’s weather, features fresh local and seasonal produce; while Driftwood’s wine list offers something for all palates, including preservative-free options. Expect dishes such as smoked salmon and horseradish crème fraiche, dill and pangritata to start; followed by mains like marinated lamb backstrap with baked white polenta, blistered cherry tomatoes and rocket pesto.