Fortitude Valley Restaurants With Vegetarian Options
Popular Cuisines : Cafe Modern Australian International Italian Japanese Chinese Thai Asian
Pressed for time?Wednesdays and ThursdaysDiscover our express lunch available Wednesdays and Thursdays for just $50 per person. Delight in a curated two-course menu featuring options like cappellacci filled with roasted pumpkin and buffal...
Backstage Pass Banquet $55 ppGet ready for a flavour-packed feast at Mr Mista with the Backstage Pass Banquet – just $55 pp! Dive into bold bites like adobo dynamite spring rolls, Hainanese chicken salad and your choice of bao...
Hashtag Delivery is back!!Download our app!Hashtag delivery is back, and to celebrate we are giving away a free chips on your first order, when you order through the app! Download today and get instore pricing delivered!!
Get Joe’s Deli to cater your next shin digCatered by Joe's DeliLevel up your next meeting or party with catering from Joe’s Deli! With fresh-made options for every dietary need—including vegan, veggo, and gluten-free—our sandwich boxes feed 12–18 people from j...
Mr. Vain Jazz NightsThursday- Sunday 7-9 pmWhat’s going on down that dark alleyway on Ann? Like something out of a 90s in New York scene ~ Mr. Vain’s electrifying ambience of Live Jazz, 90s House sounds and a tantalising Pan-Asian menu. Joi...
For more than 20 years Brisbane foodies seeking the hottest teppanyaki bar in the city head to Oyama restaurant on Wickham Street in Fortitude Valley. Settle in to watch the flaming action from the...
Italia Lane Now Open Sundays!From 11:30amLaneway Lunches, Bottomless Dining & Chilled Spritzes Await. Tucked away in one of the city’s most charming laneways, Italia Lane is now open for Sunday lunch from 11:30am. Join us for relaxed lane...
Experience Italian food, wine and hospitality at the award-winning Tartufo Ristorante + Bar at the Emporium Complex in Fortitude Valley. The word 'tartufo' translates to truffle in Italian and inde...
Prawn larb taco, lettuce, shallots, red nahm jim ; Banana flower salad, grilled chicken, coconut, chilli jam dressing ; Coconut and tumeric curry of Bundaberg Bay bug, kafir lime leaf.
