Aunty on Wandoo

Best Known For

Signature Chilli Crab – a whole mud crab cooked in house-made chilli sauce with fragrant herbs and aromatics.

On Wandoo Street in Fortitude Valley, Aunty on Wandoo is the vibrant newcomer you didn’t know you needed. Tucked just far enough from the buzz of James Street, this lively spot brings a playful edge to modern Asian dining, where bold flavours and relaxed energy set the tone for the night. The menu is packed with punchy dishes designed for sharing, blending familiar favourites with inventive twists that keep things interesting. It’s the kind of place where conversations flow easily, plates are passed around the table and every visit turns into a memorable night out. At Aunty on Wandoo, great food, good company and a little mischief are always on the menu.