Soul With Zest
37A Murray Street, Angaston SA
Best Known For
Barossa Breakfast - local produce, hot buttered apex bakery toast, shultz butchers bacon, fritz, vienna sausage, kasseler chop, home made Sauerkraut, zimmys Borossa pickled relish and served with fried eggs. Moroccan chicken wraps - lettuce, cucumber, red onion, mango mayonnaise and crushed Macadamia. Big or Baby Breakfast - bacon eggs, tomato, mushrooms, sausages, baked beans, hash browns and Holandaise.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Keralyn Walder
Opening Hours
Mon 7:00 AM - 4:00 PM
Tue 7:00 AM - 4:00 PM
Wed 7:00 AM - 4:00 PM
Thu 7:00 AM - 4:00 PM
Fri 7:00 AM - 4:00 PM
Sat 7:00 AM - 3:00 PM
Sun 8:00 AM - 3:00 PM








