Soul With Zest

Best Known For

Barossa Breakfast - local produce, hot buttered apex bakery toast, shultz butchers bacon, fritz, vienna sausage, kasseler chop, home made Sauerkraut, zimmys Borossa pickled relish and served with fried eggs. Moroccan chicken wraps - lettuce, cucumber, red onion, mango mayonnaise and crushed Macadamia. Big or Baby Breakfast - bacon eggs, tomato, mushrooms, sausages, baked beans, hash browns and Holandaise.

In the heart of Angaston, Soul With Zest stands out as a vibrant café offering a unique dining experience that celebrates the rich flavours of the Barossa region. The inviting interior, adorned with local art, creates a warm atmosphere perfect for casual catch-ups or special moments. Guests are drawn to their signature Barossa Breakfast, a delightful assembly of local produce including hot buttered apex bakery toast, Schultz butcher's bacon, and homemade sauerkraut, served with perfectly fried eggs. The Moroccan chicken wraps, bursting with fresh ingredients and a hint of exotic flair, further showcase the restaurant's commitment to quality. Soul With Zest promises a culinary journey unlike any other in the area, making it a must-visit destination for food enthusiasts.