Wanera Wine Bar & Restaurant

Best Known For

Scotch Fillet Steak served with potato galette, garlic mustard butter, red wine jus and broccolini.

Set within a beautifully restored historic building on Murray Street in Angaston, Wanera Wine Bar & Restaurant offers a refined yet welcoming dining experience in the heart of the Barossa. The newly renovated space blends contemporary comfort with regional charm, creating an inviting setting for everything from relaxed breakfasts to all-day dining and evening tapas. With a strong focus on local suppliers, the menu celebrates the rich produce of the Barossa, complemented by an impressive selection of boutique local and international wines and beers. Whether enjoying a casual drink in the lounge, a meal in the courtyard, or a gathering on the mezzanine, Wanera delivers warm service and a true taste of the region.