Soi Noodle Bar

Best Known For

Sizzling marinated Wagyu stir fry, with black pepper, onion, shallot, mushroom, green beans and rice.

Soi Noodle Bar, located in the bustling Canberra CBD, offers an inviting escape for lovers of Asian cuisine. This vibrant restaurant showcases a modern yet warm interior, blending contemporary design with traditional decor elements, creating a unique dining atmosphere. The signature dish, a sizzling marinated Wagyu stir fry, tantalises the senses with its rich flavours of black pepper, onion, and fresh vegetables, served steaming over fluffy rice. What sets Soi Noodle Bar apart is its commitment to using high-quality, locally sourced ingredients, ensuring each dish is not only delicious but also supports the community. Diners can expect an unforgettable culinary experience that captures the essence of Asian flavours in the heart of the Australian Capital Territory.