Blu Ginger Canberra
Readers' Choice 2025 - Indian - Metro
Best Known For
Desi Chicken — a home style chicken curry made to the chef's own recipe, delicately spiced with fenugreek leaves, garam masala and fresh coriander.
About Blu Ginger Canberra
Some restaurants serve food. Blu Ginger on Genge Street in Canberra serves memories — the authentic, deeply personal flavours of India that Chef Hari Prasad Sharma grew up with and has spent over 28 years perfecting for guests across Australia. Founded in Sydney in 2000 and now proudly calling Canberra home, Blu Ginger has built a devoted following on the strength of its unwavering commitment to genuine Indian culinary tradition. Charred tandoor meats and vegetables, beautifully layered biryanis and rich, slow-perfected curries crafted from traditional spices and fresh local produce define a menu that is as comforting as it is extraordinary. Warm, soulful and consistently exceptional, Blu Ginger is Canberra's most treasured Indian dining destination.
Blu Ginger Canberra Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 142 Chef: Hari Sharma
Opening Hours
Groups & Functions
- Up to 142 Guests
- Birthday Party
- Dinner Party
Excellent food, great service
Very enjoyable meal. Great staff, excellent service and reasonable prices, would decibel dine here again if we are back in Canberra
Great food - reasonably priced
Just need to brush up on the service - we had to ask to order drinks and meals and were not checked again until I asked for the bill. We were not offered desert or any more drinks. Food was great and came in a reasonable time. Prices are very good - overall a good experience but needs a couple of finishing touches...