Mango Tango - Recipe by Vinada
Try this refreshing non-alcoholic mocktail at your next celebration!
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Nanna's Ruin Cocktail
Ingredients
Innocent Bystander Moscato
30mL Four Pillars gin
15mL Apricot Liqueur
Basil for garnish
Method
Fill rocks glass to overflowing with ice. Add gin and apricot liqueur. Top to 1cm below rim of glass with Moscato.
Garnish with large, fresh basil leaf and two short straws.
Recipe provided by Innocent Bystander
