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Mango Tango - Recipe by Vinada

Mango Tango - Recipe by Vinada


100mL Vinada Amazing Airén Gold
60mL fresh mango juice
1-2 mint sprigs
Sugar for garnish
Crushed ice


Moisten the top edge of the glass, then twist the glass around in the sugar to ensure the entire rim is coated.

Fill the glass with ice and add mango juice.

Fill up a glass with Vinada Amazing Airén Gold.

Garnish with mango and mint sprigs.

Credits: Vinada

Photo Credits: Vinada