Amid the picturesque landscapes of Tasmania lies a vibrant culinary scene that seamlessly blends tradition with modern flair. From award-winning vineyards to cosy cafes steeped in history, Tasmania boasts a wealth of dining experiences that tempt the taste buds and soothe the soul. Each venue tells its own story, showcasing local produce and inventive flavours that embody the essence of this enchanting island. Join us as we explore the must-visit spots in Tasmania that celebrate food and culture, ensuring an unforgettable gastronomic journey.
Clover Hill Vineyard - Lebrina, TAS
Synonymous with elegance and refinement, Clover Hill Vineyard in Lebrina is one of Australia's premier sparkling wine producers employing the traditional méthode champenoise. Established in 1986 on an old dairy farm, this award-winning vineyard takes pride in its terroir, characterised by cool climate, volcanic soils, and a sheltered amphitheatre that contributes to lengthy ripening periods. Guests can relish the serene beauty of the vineyard as you sip fine sparkling wines, including the distinguished 2016 Blanc de Blanc, perfectly paired with a moreish sardine pâté that balances rich flavours with pickled mushrooms and honey loaf.
At Clover Hill, sustainability and quality reign supreme, with a commitment to using traditional champagne varietals such as Chardonnay, Pinot Noir, and Pinot Meunier. This dedication to craft is evident in every bottle, reflecting the vineyard's ethos of celebrating Tasmania’s unique climate and soil. A visit to Clover Hill isn’t just about exceptional wine, it's also about connecting with the region's vibrant viticultural heritage. Sign up for an unforgettable tasting experience that will elevate your palate to new heights.
The Clarendon Arms - Evandale, TAS
The Clarendon Arms in the charming township of Evandale effortlessly marries heritage with contemporary culinary flair. This heritage-listed establishment welcomes diners with its warm atmosphere, featuring spacious bar areas, private dining rooms with inviting fireplaces, and stained glass windows, all exuding an air of timeless elegance. With a lively beer garden often graced by live music, it's the perfect spot to gather your friends and family to enjoy locally sourced produce and share plates that celebrate Tasmania’s best flavours.
Guests are treated to an enticing menu, kicking off with seared scallops elegantly finished in a Pinot Gris butter sauce and paired beautifully with a fresh spinach salad. Follow this with a succulent crumbed lamb rack, served with rich lamb jus, accompanied by velvety cauliflower purée and seasonal vegetables. No meal is complete without dessert, perhaps indulging in a dark chocolate fudge cake served with refreshing sorbet and delicate Persian floss that sweetens the experience.
For an evening steeped in warmth and culinary excellence, make your reservation at The Clarendon Arms.
Burger Junkie - Launceston, TAS
For those craving indulgent comfort food with a playful twist, Burger Junkie on John Street in Launceston is an absolute must-visit. This laid-back eatery captures the spirit of Canada with its rustic aesthetics, featuring exposed brick walls and a striking graffiti mural. Settle into one of the Chesterfield leather booths, soaking in the cool vibe while exploring a mouth-watering burger menu that is sure to satisfy any craving.
Dive straight in with lip-smacking chicken wings drenched in zingy buffalo sauce and blue cheese dressing or share some loaded fries topped with crispy bacon and savoury pork sausage gravy. For the main event, the Diablo burger stands out with its perfectly cooked beef patty layered with oozy cheese, lettuce, spicy onion rings, and a hot sauce kick that pushes the boundaries of flavour. Vegetarians need not fear, with a satisfying Beats Meats creation featuring a delightful chickpea beetroot patty.
Ready to embark on a flavour-packed adventure? Secure your table at Burger Junkie.
Miss Jacqueline's Cafe & Restaurant - East Devonport, TAS
Step into the rich heritage of Miss Jacqueline’s Café & Restaurant on Wright Street in East Devonport, a beloved local haunt with a fascinating backstory that has transformed from a parsonage to an orphanage. This charming eatery provides a welcoming atmosphere for travellers and locals alike, particularly ideal after stepping off the Spirit of Tasmania. With an inviting outdoor alfresco area, it’s the perfect spot to savour all-day breakfast delights, including exquisite eggs Royale accompanied by creamy avocado and rich Hollandaise on a buttery croissant.
Later in the day, join the buzz of diners enjoying lively plates such as crispy karaage chicken served with sticky rice and fresh pickled vegetables, or opt for a gourmet sandwich showcasing smoked salmon and cream cheese. Dessert offerings like the decadent salted caramel and banana tart will surely keep you coming back for more.
Don’t miss the chance to experience this delightful café, book your spot today.
Little Borneo Hobart - North Hobart, TAS
For an exotic culinary journey, look no further than Little Borneo on Elizabeth Street in North Hobart, where distinct Nyonya cuisine draws inspiration from the rich cultural tapestries of Chinese, Malaysian, and Indonesian flavours. This sister restaurant to the popular Sawak unfolds a unique dining experience with its relaxed ambience and thoughtfully curated menu. Guests can enjoy dishes that tantalise the senses, including fragrant pan-fried chicken dumplings paired with a spicy dipping sauce, making for a delightful start to the meal.
The main offerings showcase vibrant flavours; consider the roasted chicken served with perfectly seasoned rice, or dive into a plate of stir-fried prawns paired with seasonal vegetables for a refreshing touch. Vegetarians won’t be overlooked thanks to options like the sambal vegetable stir-fry. Authentic dishes such as Malaysian butter chicken in a luscious sauce and Hainanese chicken rice ensure Little Borneo is an experience you won't soon forget.
Ready to explore this exciting fusion of flavours? Reserve your table at Little Borneo now.
Tasmania’s culinary offerings are as diverse as its stunning landscapes, making it a treasure trove for food lovers seeking new flavours and experiences. From the prestigious Clover Hill Vineyard to the eclectic menu at Little Borneo, each venue invites you to indulge in the best of local produce while enjoying a delightful atmosphere. Embark on this gastronomic adventure and let Tasmania tantalise your palate.
