Australia is about to get a taste of something wilder, smoother and infinitely more intriguing with the arrival of Savage Rabbit, a premium vodka born from the glacial purity and untamed spirit of Slovakia’s Tatra Mountains.
Crafted with precision from a blend of Winter wheat and rye, Savage Rabbit is enriched by glacial water from Slovakia’s Tatra Mountains, a region renowned for its natural purity, to deliver a vodka that’s as refined as it is adventurous.

It is cooled to -3 C before being triple-filtered through charcoal, silver and platinum, resulting in an exceptionally silky finish and a crisp, clean taste that dares to be different.
On the nose, subtle grapefruit and warm pecan draw you in. On the palate, crisp apple and ripe melon give way to soft almond and the slightest hint of white pepper. The finish is long and buttery, elegant and just tempting enough to invite another sip.
Whether it’s the centrepiece of a Friday night cocktail or served simply over ice, this is vodka with a story to tell.

Savage Rabbit is designed for the modern vodka drinker - those who are curious, social and style-conscious. Whether enjoyed at home or discovered in a cocktail bar, it will be the talking point of any social occasion.
More than a drink, Savage Rabbit is an invitation to chase the intrigue. Its origins in the rugged alpine landscapes of the Tatra Mountains speak to its purity and quality, while its spirited personality reflects a new era of vodka, one made for connection, conversation and the thrill of discovery.
Savage Rabbit can be purchased at savagerabbit.com.au for $69.