When it comes to the dining scene, few things are more delightful than stumbling upon a restaurant that boasts a loyal local following. These gems often embody the spirit of their suburb, offering not only flavourful dishes but also unique atmospheres that keep diners returning for more. In this exploration, we dive into a selection of renowned venues, each with its own distinct identity and offerings cherished by the community.
Box Seafood Restaurant - Melbourne CBD, VIC
Fishing for great seafood in the heart of Melbourne's CBD? Head along Collins Street to find Box Seafood Restaurant, where an elegant interior of white-clothed tables set with flowers, vibrant artwork and plush drapes sets the scene for reeling in fresh fish and shellfish, creatively prepared by a dedicated team of Chefs for your pleasure. Drawing from an abundance of fresh produce and regional wines, expect to salivate over starters of seafood chowder with prawns, scallops, calamari, mussels, pipis and fish, topped with croutons. Perhaps indulge in memorable mains such as pumpkin and spinach risotto with grilled chicken, leek, garlic butter and feta, or char-grilled Angus eye fillet, creamy mashed potato and steamed broccolini, enjoyed with a glass of Shiraz.
At Box, the emphasis on quality is paramount. The seafood is sourced locally, ensuring each dish bursts with freshness and flavour. A standout item is the seafood chowder, a hearty blend of ocean treasures that warms the heart. For a taste experience that marries textures and tastes, the char-grilled Angus eye fillet comes highly recommended, drawing compliments on its tenderness from regulars. With an intimate setting perfect for date nights or a special dinner with friends, Box is not just a restaurant; it’s a Melbourne institution.
Bottega B Ristorante - Bundanoon, NSW
Nestled in the heart of Bundanoon, Bottega B Ristorante is a charming Italian eatery that blends rustic warmth with culinary artistry. Located on Railway Avenue, this cosy restaurant is renowned for its handcrafted thin-crust pizzas, regional pasta dishes and seasonal specialties; the menu celebrates fresh, local produce, complemented by imported Italian ingredients and offers gluten-free, vegetarian and vegan options. Perhaps pick up a slice of tandoori chicken pizza topped with Napoletana sauce, capsicum and Spanish onion, or twirl your fork around linguine with prawns, baby octopus, squid, mussels, garlic and tomato sauce. With a curated wine list and a welcoming atmosphere adorned with Italian photographs, Bottega B offers an authentic dining experience.
Bottega’s menu reads like a love letter to Italian cuisine, showcasing not only traditional flavours but also the creativity of its chefs. Each pizza is a masterpiece, sourced from a delicate dough and topped generously to ensure that every bite is a celebration. The linguine with prawns is another favourite, with perfectly cooked pasta enveloped in a rich, aromatic sauce that simply dazzles. Dining at Bottega B is akin to stepping into a warm Italian home, making it a beloved spot among locals.
Valerie's Sunroom - Goulburn, NSW
Discover modern, refreshing dining in the heart of Gehl Garden Nursery at Valerie’s Sunroom on Fitzroy Street in Goulburn. Relax in the lush courtyard next to the water fountain, or head indoors where a bright and breezy cottage vibe awaits with white wood table settings, potted greenery and wooden ceiling beams, while shelves overflow with all manner of products. Stop in early for smashed avocado bruschetta, bacon, rocket, halloumi, balsamic tomatoes and a poached egg, drizzled with housemade pesto, or twice-cooked pork belly on a bed of rice with kimchi, fried egg and BBQ sauce. Perhaps join the lunch gang for spaghetti with garlic prawns, bacon, onion, baby spinach and Parmesan, or devour a yellow curry chicken burger, with rocket, cucumber, pickled onion, mango chutney and a papadum.
Valerie’s Sunroom takes full advantage of its picturesque garden setting, allowing guests to indulge in seasonal dishes using the freshest ingredients. The smashed avocado bruschetta has become a crowd favourite, hailed for its vibrant flavours that embody casual dining at its finest. For those looking for something heartier, the twice-cooked pork belly offers a delightful crunch followed by a tender bite, perfectly complemented with its Asian-inspired accompaniments. This restaurant radiates an inviting charm, encouraging diners to relax and invigorate their senses.
Saint Helen Cafe - Hawthorn, VIC
Food, coffee and people are what avid Hawthorn foodies come to Saint Helen Café on Riversdale Road for as they refuel and recharge to start their day the right way. A rustic well-worn brick façade gives way to a warm and welcoming indoor vibe of banquette seating strewn with cushions, blond wood table settings and cabinets overflowing with all manner of temptations to satisfy ravenous hunger. Early risers stop in for a brew of choice to go with scrambled eggs, spring onion, chilli, Manchego and Parmesan, served on sourdough toast; or potato rosti with crumbed Portobello mushrooms, grilled halloumi, avo, ancient grains, nuts, smoked salmon, poached egg and Hollandaise. Later diners opt for flame-grilled lamb, chicken and kofta shawarma, served on pita bread with dips and quinoa tabouli.
At Saint Helen, the atmosphere is as important as the menu, which highlights produce-driven dishes that please the palate. The scrambled eggs deliver a comforting taste with the addition of cheese and spices adding an exquisite twist. The café excels in creating dishes that are not only tantalising but also aesthetically pleasing. For those looking to share, the lamb and chicken shawarma draws praises for its robust flavours, which encapsulates the essence of good eating and sharing. This café is a true community hub, with its emphasis on connection through food.
Join the crowd and reserve your table.
Due Passi - Abbotsford, NSW
Nestled on Great North Road in Abbotsford, Due Passi offers a slice of Italy with its artisan coffee and authentic Italian flavours. The café exudes a cosy, welcoming atmosphere, complemented by modern and stylish interior designs, making it a delightful destination for breakfast, lunch or a quick coffee. Early risers fuel up for the day ahead with avocado and feta on soy and linseed toast with cherry tomatoes, a poached egg and almond flakes; or devour brunch choices like a steak sandwich with tomato, rocket, cheese, beetroot, sauce and chips. Make your choice of pasta and sauce from the pasta bar like pappardelle with prawns and zucchini, or spaghetti marinara for a tasty lunch, enjoyed with an Aperol Spritz. With its relaxed ambience, Due Passi is a must-visit for discerning foodies.
This quaint café delivers on the promise of comfort and satisfaction with every dish it serves. The avocado and feta toast is delightfully creamy, making for a great start to your morning, while the steak sandwich offers mouth-watering layers of flavour. The pasta bar is an excellent touch, drawing in patrons with its enticing array of choices, ensuring everyone finds something to tickle their fancy. Due Passi captures the essence of casual dining with a dash of elegance, attracting guests who appreciate good food and even better company.
Book your experience across the threshold now.
In the rich tapestry of our culinary landscape, these local eateries stand out not just for their quality but for the community they foster. Each venue serves as a testament to the passion of its creators and the loyalty of its patrons. Whether you're drawn in by the enticing aromas or the promise of a welcoming atmosphere, you're bound to find a dining experience that resonates long after your meal concludes.
