With Mother’s Day approaching on Sunday, May 11, we thought we’d share some special Maple from Canada recipes.
Whether you’re thinking of preparing a cosy Autumn’s morning breakfast in bed, a celebratory lunch or a sweet treat to end the day with, we’ve got four maple-infused recipes that will make Mum feel extra special:
Sure to go down a treat is maple banana bread, a warming homemade delight perfectly paired with Mum’s favourite cosy tea or coffee. Sweetened with maple syrup, this moist and flavourful loaf can be served with a dollop of cream or an extra drizzle of maple to make it even sweeter.
This comforting maple lamb shanks with giant couscous is a showstopping dish perfect for sharing a family meal on Mother’s Day. Slow-braised shanks are made with warming spices and maple syrup, pairing deliciously with giant couscous and tender vegetables.
Celebrate the day with the maple beef casserole with Winter root vegetables, a flavourful and warm home-cooked meal! Packed with tender chunks of beef, smoky bacon, winter root veggies and creamy mashed potato, this meal is a simple and hearty dish that Mum will love.
Indulge in the citrus tones of lemon with this lemon myrtle, maple and raspberry cheesecake — a luxurious dessert that is bound to impress Mum this Mother’s Day. The cheesecake is perfectly balanced with a buttery biscuit base and topped with fresh raspberries and strawberries!
For more Maple from Canada recipes, click here.
