Best Known For
The Lord Lyndoch - 300g tenderloin fillet served on mash potato, with chefs garlic prawn and bacon sauce. The Lady Lyndoch - Grilled chicken fillet served on mash potato, with chefs garlic prawn and bacon sauce.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Teagan Rose
Opening Hours
Mon Closed
Tue Closed
Wed Closed
Thu 10:00:AM - 2:00:PM
Thu 4:00:PM - 8:00:PM
Fri 10:00:AM - 2:00:PM
Fri 4:00:PM - 8:00:PM
Sat 10:00:AM - 2:00:PM
Sat 4:00:PM - 8:00:PM
Sun 10:00:AM - 2:00:PM
Sun 4:00:PM - 8:00:PM
