Makan Wine Bar

Best Known For

Grilled Sambal King Prawn: SA Spencer Gulf King Prawns, Sambal Chilli and Chives.

Bringing a Southeast Asian twist to Flinders Street in Adelaide, Makan Wine Bar invites guests to explore a distinctive blend of flavour and discovery. Named after the Malaysian and Indonesian word for “to eat,” Makan pairs inventive, region-inspired dishes with a thoughtfully curated and constantly evolving wine list. The selection highlights local small-batch producers, natural wines and hard-to-find labels from Australia and beyond, offering a tasting experience that rewards the curious. With its intimate atmosphere and focus on craftsmanship, Makan Wine Bar is a welcoming destination for those who appreciate expressive wines, bold flavours and a fresh, modern approach to dining.