Donburi House

Best Known For

Karaage Chicken Don – crispy, juicy perfection with Japanese mayo and onsen egg.

Crispy, golden and deeply comforting — The Donburi House on Sturt Street in Adelaide is a Japanese rice bowl restaurant that has earned a devoted following through consistently fresh, delicious and soul-satisfying cooking that hits the spot every single time. Dedicated to the art of the donburi, the menu celebrates the best of Japanese comfort food with signature dishes including the beloved nanban chicken don and the iconic katsudon — each crafted with quality ingredients and the kind of careful attention that transforms a simple bowl of rice into something genuinely extraordinary. Every Saturday, the excitement builds further with a special Ramen Pop-Up — a much-anticipated weekly event that brings authentic, deeply flavourful ramen to Adelaide's most devoted Japanese food lovers.