Adelaide Pho

Best Known For

Lemongrass Seafood - prawns, scallops, squid and mussels, stir-fried with lemongrass, lemon juice and chilli (hot)

In the heart of Adelaide CBD, Adelaide Pho stands out as a vibrant Thai restaurant that captures the essence of authentic flavours. The welcoming atmosphere, highlighted by traditional decor and the friendly smiles of the staff, invites diners to enjoy a memorable culinary experience. Their signature dish, Lemongrass Seafood, features fresh prawns, scallops, squid, and mussels, all expertly stir-fried with aromatic lemongrass, zesty lemon juice, and a kick of chilli. What sets Adelaide Pho apart is their commitment to using local ingredients, ensuring fresh, high-quality meals that reflect the rich culinary heritage of Thailand, making it a must-visit destination for food enthusiasts in South Australia.