Champagne Julep

Champagne Julep


Ingredients

120 ml champagne
1 cube sugar
2-4 fresh mint leaves
shaved ice
dash brandy

Method

In a medium sized, thin glass, half fill with shaved ice add one lump sugar and mint.

Pour champagne slowly until full and stir gently.

Decorate with fruit, add a dash of brandy and serve with a straw.


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