Did you know Renee Zellweger ate 20 doughnuts a day to gain weight for the Bridget Jones movie sequel?
Once declared the ‘Hit Food’ of the Century in 1933 at the Chicago World Fair, these balls of dough are celebrated with National Doughnut Day on Friday, June 2.
There’s something about these deep-fried treats that brings a smile to everyone’s face – whether you like them original, glazed or coated in chocolate.
To celebrate this auspicious day, pop down to your local café for a doughnut and caffeine fix; here are four venues guaranteed to satisfy:
Those seeking a sweet fix head down Boundary Street to discover delicious delights at Let’s Get Baked in Forster. The brainchild of baker Candice Brown, this sweet café and custom cake shop specialises in delivering your dream creation for your next celebration, from weddings to birthdays and anniversaries, along with great coffee, mini macarons, doughnuts and cupcakes.
Devour Nutella, Biscoff, custard or jam-filled brioche doughnuts, or order online and have them delivered to your door for National Doughnut Day.
A chic oasis of distressed timber, whitewashed walls and palm frond murals creates a zen-like vibe for Bateau Bay locals to chill out with a coffee and bite to eat at Café Mocha. This Bateau Bay Road eatery has sunny alfresco tables to soak up rays on balmy days, while indoors white subway tiles and beach seating with comfy cushions provide the ideal spot to linger over a leisurely brunch.
After a morning walk on Friday, stop in and pair your favourite coffee with a filled or glazed doughnut or cinnamon raisin toast; those with ravenous appetites may opt for corn fritters, avocado, feta, salsa, rocket, almonds and a poached egg.
Baked bagels, doughnuts and specialty coffee have Boronia foodies returning time and again to Coachella Coffee and Bagel Bar on Boronia Road. Catch up over a brew streetside and people watch with a friend, or head indoors where the tantalising aroma of coffee wafts in the air and a chilled-out vibe of polished wood, pink and green walls and potted greenery awaits.
Chow down on sugar-coated doughnuts, topped with passionfruit icing, or fruit toast with cultured butter, jam or honey; those with a savoury bent opt for a turkey, brie, spinach and cranberry toastie.
Dine amongst nature in a tree-covered alfresco dining area alongside picturesque Samford Creek at Little Tree Bake & Brewhouse on Main Street. This Samford venue is a community-centric restaurant that caters for everyone, showcasing the very best local, sustainable and ethical produce on an ever-changing seasonal menu.
Expect a rustic vibe of recycled timber, iron and cabinets overflowing with baked daily delights like custard or jam-filled doughnuts, flaky croissants and cinnamon scrolls.
