AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

North Strathfield Restaurants With Functions

Popular Cuisines : Modern Australian  Cafe  Korean  Indian  Japanese  Chinese  Bakery  Italian  

Abhi's

Abhi's

Indian   $$$$$   Opens at 5:30 PM

North Strathfield

12 Chef Hat Award
Abhi's, located in the vibrant suburb of North Strathfield, Sydney, stands out as a haven for Indian cuisine enthusiasts. The restaurant boasts an inviting atmosphere with its contemporary decor, b...
On George Street in North Strathfield, I Gladiatori Osteria Romana brings the underground food culture of Rome to Sydney’s inner west. Born in the Eternal City, this osteria specialises in pinsa ro...
Yuzu Dining

Yuzu Dining

Japanese   $$$$$   Opens at 5:30 PM

North Strathfield

Mikazuki Strathfield

Mikazuki Strathfield

Japanese   $$$$$   Opens Fri 5:00 PM

North Strathfield

Thai Paragon

Thai Paragon

Thai   $$$$$   Opens at 5:00 PM

North Strathfield

In the heart of North Strathfield, Thai Paragon stands out as a vibrant haven for lovers of authentic Thai cuisine. The restaurant boasts a warm and inviting atmosphere, with stunning decor that re...
Cookies Lounge Bar, located in the vibrant suburb of North Strathfield, is a standout destination for those seeking a relaxed dining experience with a twist. The establishment boasts a modern yet i...
In the heart of North Strathfield, Pron Prohm Thai Restaurant stands out as a haven for authentic Thai cuisine. Its vibrant interior, adorned with traditional decor, invites patrons to immerse them...
Number 5 Cafe Restaurant is a gem located in the heart of North Strathfield, Sydney, offering a delightful experience that blends contemporary Australian cuisine with a warm, inviting atmosphere. T...
Located in the heart of North Strathfield, The Mandoo transports diners to the vibrant landscape of Korea through its authentic cuisine. This charming restaurant is renowned for its freshly made du...
Chicken 65 Famous south Indian bar food made from diced Chicken marinated with ginger, garlic and fresh lemon juice overnight and deep-fried with chick pea flour finished with a touch of curry lea...