Best Known For
Palak Patta Chaat - crispy spinach leaves with yoghurt with date and tamarind chutney.
Opened 1990. Go to ABHI's to experience fine Indian cuisine. Drawing on influences from the major food regions of India, the dishes use only the best local produce and combine classical traditional recipes with a modern interpretation creating a true culinary experience. The commitment to regional cooking sees a combination of tandoori flavours from the north, classics from the chef Kumar Mahadevan's native Chennai and seafood dishes from Goa on the west coast.
163 Concord Rd, North Strathfield 2137 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex
Seats: 180 Chef: Kumar Mahadevan
- Up to 150 Guests
- Birthday Party
- Dinner Party