Best Known For
Seafood Medley: trio of salt and pepper prawns, squid and beer battered flathead with chips, garden salad, tartar and lemon.
Take a trip down to Toronto’s waterfront and enjoy a meal at Tinto Espresso Bar, a lively neighbourhood café perched by the edge of Lake Macquarie. In balmy weather, the alfresco area is the place to be, soaking up warm sunshine over drinks with friends and lingering to stay for brunch, or retreating inside on cool days for a warming hot chocolate and meal. Named after the Colombian word for coffee, Tinto takes pride in hand roasting aromatic beans to tantalise the senses, available alongside gourmet dishes crafted from local produce. Drop by early for bruschetta with toasted sourdough, fresh tomato, basil and red onion salsa, crumbled feta, olive oil and balsamic glaze; or visit later for a leisurely lunch of Moroccan chicken salad, with crispy bacon, cashews, feta, tomato and balsamic.
Waterfront, Victory Row, Toronto 2283 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 70 Chef: Adam McKenzie