The Stockpot Kitchen
Best Known For
Smoked BBQ Meats Fried Chicken Smoked Marinated Octopus
About The Stockpot Kitchen
The Stockpot Kitchen in Lismore, nestled within the scenic Northern Rivers of New South Wales, stands out as a culinary gem that offers an international menu with a distinctive flair. The warm and inviting ambience, adorned with rustic décor and communal seating, promotes a sense of togetherness perfect for gatherings. Diners are treated to an array of tantalising dishes, with signature offerings like smoked BBQ meats, fried chicken, and smoked marinated octopus, all meticulously prepared to elevate traditional flavours. What sets The Stockpot Kitchen apart is their commitment to using locally sourced ingredients, ensuring freshness and supporting the community, making each visit not just a meal but a delightful experience.
Media & Awards
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Gray Stockdale
Fantastic!
Besides the friendly and professional staff, relaxed atmosphere and generous portions, there's one other thing you can be sure of: everything that leaves that kitchen is de-li-cious!!! Big thumbs up!
Thank god we were dragged out of our way to find this gem! We had to come back the next day for the fried chicken. In the local bowls Club too?! Taste buds blown!
Brilliant. We were there on the night they opened, and have been their biggest fans ever since. Best slaw in the world. The food & good vibes coming out of this kitchen is unreal. Yet so real ;) YUMMMMM!!!
The Stockpot Kitchen is all kinds of delicious. Great food, great price, really friendly service and a relaxed family atmosphere. When you program a restaurants number in your phone you know it's fast becoming a favourite place to dine.