The Rigby

Best Known For

350g berkshire pork chop, char siu I 400g pinnacle t-bone mbs2+, salted egg yolk, chives (gf) top your steak with two butterflied prawns

The Rigby, located in the heart of Maitland, offers a modern Australian dining experience that delights the senses. With its stylish interior and welcoming atmosphere, the restaurant sets the perfect backdrop for enjoying expertly crafted dishes. Guests can indulge in signature offerings like the succulent 350g Berkshire pork chop served with char siu, or the impressive 400g Pinnacle T-bone, topped with butterflied prawns and enriched by salted egg yolk and chives. What sets The Rigby apart is its commitment to local produce and flavour combinations that celebrate the Hunter region’s culinary heritage, making it a must-visit for food enthusiasts exploring Newcastle and the surrounding areas.