Best Known For

Goat Mughlai: goat cooked in onion, poppy seeds and cashew nut-based gravy, finished with cream.

About The Grand Palace Indian Restaurant

With a name like The Grand Palace expectations are high for this Indian restaurant on George Street in the heart of Sydney – and it doesn’t disappoint. Nestled in a basement, expect stunning décor with carved wooden pergolas, tables and archways, along with green leather chairs and a wall of trailing greenery; while the menu delivers traditional cuisine fit for royalty, with an intuitive modern twist. Say namaste to entrées of succulent and tender lamb cutlets, or King prawns, marinated in spices and cooked in the tandoor; before mesmerising mains like chicken Chettinad, made with coconut, whole red chillies, mustard seeds and curry leaves, best paired with steamed rice and garlic naan. Vegetarians are well catered for with dishes of veg zalfrezi, sautéed with fenugreek and onion gravy.

Location & Map

Basement, 261 George Street, Sydney, NSW 2000, Sydney CBD 2000 NSW - See Map

Opening Hours

Mon  12:00:PM - 3:00:PM
Mon  5:00:PM - 10:00:PM
Tue  12:00:PM - 3:00:PM
Tue  5:00:PM - 10:00:PM
Wed  12:00:PM - 3:00:PM
Wed  5:00:PM - 10:00:PM
Thu  12:00:PM - 3:00:PM
Thu  5:00:PM - 10:00:PM
Fri  12:00:PM - 3:00:PM
Fri  5:00:PM - 10:30:PM
Sat  5:00:PM - 10:00:PM
Sun  5:00:PM - 10:00:PM

Groups & Functions

Our interior is literally like an elegant Indian Palace. Our ostentatious decor will turn the clock back by a few centuries into the Royal Indian era. Our palace can be used as a function area for up to 120 seated guests, or 200 standing in cocktail fashion. Come feel spoiled, feel royal.

  • Up to 120 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Conference
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Hens & Bucks Night
  • Product Launch
  • Wedding
  • Banquets
  • Buffets
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

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