Templestowe Hotel
Best Known For
Gravalax of Yellow Fin Tuna, Whole Baked Northern Territory Barramundi filled with sticky Rice set on Asian Greens drizzled with Lemongrass & Vietnamese Mint Soy, Individual Chocolate Chip & Macadamia Ice-cream Cake set on Rhubarb & Orange Sauce.
About Templestowe Hotel
The Templestowe Hotel stands out as a culinary gem in the heart of Templestowe, Melbourne. With a welcoming atmosphere, this restaurant showcases an impressive range of international cuisine, drawing food enthusiasts with its exquisite signature dishes. Guests can indulge in the gravalax of yellowfin tuna or the whole baked Northern Territory barramundi, artfully drizzled with lemongrass and Vietnamese mint soy, all served amidst a contemporary yet relaxed setting. The indulgent individual chocolate chip and macadamia ice-cream cake on rhubarb and orange sauce is a must-try for dessert lovers. With its focus on quality and unique flavour combinations, the Templestowe Hotel offers a dining experience that is both memorable and distinctive.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex
Opening Hours
The service was incredible after a few hiccups
We had a memorial for my Dads passing Kayla saved the day . Things weren’t documented in the computer but was addressed swiftly and couldn’t speak more highly of Kayla . Kind regards Helen Dalton