Star House

Best Known For

Signature Szechuan dishes such as roasted duck in hot chilli pepper sauce, with sides of steamed rice and stir-fried bok choy.

Offering authentic Cantonese cuisine in a bustling atmosphere, locals and visitors alike drop into Star House on Gouger Street in the heart of Adelaide’s CBD to share dishes with family and friends. A spacious interior is tastefully decorated with modern Chinese art and furnishings, setting the scene for a memorable dining experience. Must-try dishes include starters of steamed scallop dumplings or steamed BBQ pork buns, perhaps dip your spoon into soul-warming bowls of crab meat and sweet corn soup; moving onto Chef’s special offerings like stir-fried Wagyu beef in teriyaki sauce with sides of steamed rice and stir-fried bok choy. Hot pots such as sizzling chicken with ginger and shallots may entice, while seafood lovers opt for braised scallops, broccoli and special fried rice.