Best Known For
ITALIAN BREAKFAST PLATE prosciutto, soft egg, goats cheese, zucchini, mint, roasted cherry tomato, focaccia.LUNCH - RIGATONI, CRAB, GARLIC BUTTER, CHILLI, BOTTARGA. PIZZA - MARGHERITA BUFALA San Marzano tomatoes, fior di latte, basil, evoo.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 100 Chef: Mario Izzo
Opening Hours
Mon 9:00:AM - 5:00:PM
Tue 9:00:AM - 5:00:PM
Wed 9:00:AM - 5:00:PM
Thu 9:00:AM - 5:00:PM
Fri 9:00:AM - 5:00:PM
Sat 9:00:AM - 5:00:PM
Sun Closed
