Hailing from Italy, Chef Carannante is cooking home country classics and serving them with a simple ...
Filetto di Manzo: grilled eye fillet with mushroom tortellacci, served in a garlic, chilli, spring onion, herb and butter sauce.
Located on Little Bourke Street with entry via Merritts Place, Scugnizzo restaurant is warm, casually elegant and offers a calm respite from the busy activity of Melbourne’s CBD. Scugnizzo’s traditional Italian inspired cuisine and warm hospitality make for a welcoming dining experience. This popular choice for locals intrigues with aromatic smells from the kitchen, as well as a classic European brick aesthetic, drawing in those passing by. Daily blackboard specials feature a variety of dishes like fresh fish of the day or housemade pasta and are anticipated by regulars who stop by to try a new and exciting combination. On the regular menu, find risotto al taleggio with pork sausage and caramelised pear in a white wine sauce, or housemade chickpea gnocchi with snapper, olive and leek ragu.
558 Little Bourke Street, Melbourne CBD 3000 VIC - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 130 Chef: Carmine Carannante
We have a private room available for no extra cost that seats up to 40 people. We also have function menu's available on our website and these can be catered to your needs. Chef Carmine is always happy to create a special menu to your requests.