About Per Kilo
Per Kilo stands out in the bustling Sydney CBD, offering a vibrant taste of South American cuisine that is sure to excite food lovers. The restaurant's inviting atmosphere blends contemporary decor with warm, earthy tones, creating a relaxed yet stylish setting for diners. Guests can indulge in beautifully presented dishes that celebrate fresh, local ingredients, all served with a unique twist that reflects the richness of South American flavours. Per Kilo sets itself apart by allowing patrons to choose their portions, encouraging a personalised dining experience that fosters sharing and discovery. With a passion for culinary excellence, this hidden gem invites visitors to embark on a delectable journey through South America.
Features & Facilities
Payments Accepted: Visa, Mastercard
Seats: 60 Chef: Carlos








