The Restaurant Pendolino
Best Known For
RAVIOLI DI MAGRO CON BURRO FUSO - Traditional Handmade Ravioli with Spinach, Parmigiano Reggiano, Gruyere, Buffalo Mozzarella, Burnt Butter and Sage
About The Restaurant Pendolino
Forget the shopping, because Pendolino offers an escape from the CBD to gastronomic adventures, conveniently located at the Strand Arcade. The rustic looking décor is understated but with an Italian sophistication. An intricate wrought iron partition is the only separation between the workings of the kitchen, to your plate. The Regional Italian inspired menu could include: RAVIOLI DI MAGRO CON BURRO FUSO - Traditional Handmade Ravioli with Spinach, Parmigiano Reggiano, Gruyere, Buffalo Mozzarella, Burnt Butter and Sage.
Restaurant & Catering Association Member
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 130 Chef: Nino Zoccali
Opening Hours
Groups & Functions
- Up to 130 Guests
- Birthday Party
- Dinner Party
Went as a couple on a very busy night Food was excellent, inventive, well presented, and high quality Service was stretched on the night, but they even commented it was more hectic than normal. Price was not cheap but the total experience made it good value. Would definitely go again for the fine dining experience
Didnt know what to expect when we first walked in, the decor was great, we were the first ones in there but within a few minutes it began to fill up. Its a lovely intimate place. The menu was varied and really imaginative. We thoroughly enjoyed our food and welcomed the opportunity to try something different. It showcased the finer dining side of classic Italian cooking. The olive oils were great and available to purchase.
Totally Outstanding!!!!!