MoVida Aqui
Best Known For
*Arroz Caldoso (wet rice) with Hare, mushrooms and local truffles *Mont y Mar – veal and cuttlefish balls with surf clams and sauce *Buttifarra – house made Catalan pork and pepper sausage with chick peas and house made mourcia
About MoVida Aqui
Menu may include: Arroz Negro - Bomba rice cooked with cuttlefish, squid ink and served with alioli or Buttifarra – house made Catalan pork and pepper sausage with chick peas and house made mourcia.
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 150 Chef: Ewen Crawford
Opening Hours
Mon Closed
Tue 12:00 PM - 3:30 PM
Tue 5:30 PM - 10:00 PM
Wed 12:00 PM - 3:30 PM
Wed 5:30 PM - 10:30 PM
Thu 12:00 PM - 3:30 PM
Thu 5:30 PM - 10:30 PM
Fri 6:00 PM - 10:30 PM
Sat 6:00 PM - 10:30 PM
Sun Closed
Lunch: Mon,Tue,Wed,Thu,Fri Dinner: Mon,Tue,Wed,Thu,Fri,Sat Late: Mon,Tue,Wed,Thu,Fri,Sat
Groups & Functions
- Up to 150 Guests
- Birthday Party
- Dinner Party
Member Reviews (1)
Sooi
