Madame Nhu Crown Street
Best Known For
Salt and pepper squid with shallot and chilli
About Madame Nhu Crown Street
Madame Nhu Crown Street, located in the vibrant Surry Hills of Sydney, offers a unique culinary journey through Vietnamese cuisine. This charming restaurant is renowned for its signature dish, salt and pepper squid, perfectly seasoned with shallot and chilli, promising an explosion of flavour with every bite. The setting is both inviting and relaxed, adorned with contemporary decor that reflects the rich culture of Vietnam while maintaining a casual, friendly atmosphere. What sets Madame Nhu apart is its commitment to authentic flavours and fresh ingredients, making it a delightful choice for both local food lovers and adventurous diners seeking a memorable experience.
Features & Facilities
Payments Accepted: Visa, Mastercard
Seats: 50 Chef: Minh Nguyen
This little gem for really good tasting Vietnamese-style food is delightful for easy dining, excellent service and great value. Don't miss the slow-cooked beef curry with lotus or the barramundi.